Varieties
Sprouted-grain bread is available in rolls and loaves of various shapes and sizes, and may contain a variety of grains.
Preparation, uses, and tips
Spread sprouted-grain bread with almond butter and honey. Or, top with sautéed spinach, onions, and diced tomato.
Nutritional Highlights
Sprouted-grain bread, 1 slice (wheat)
Calories: 77
Protein: 4.0g
Carbohydrate: 15g
Total Fat: 1.0g
Fiber: 3.0
Copyright 2007, Healthnotes, Inc., 1505 S.E. Gideon St., Suite 200, Portland, Oregon 97202, www.Healthnotes.com.
2006-09-07
