Related recipes: Appetizers, Bacon, Breads, Broccoli, Cauliflower, Celery, Cheese, Herbs, Main Dishes, National Pork Board, Pork
Make it a Meal
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Persian Tomato and Cucumber Salad with Lime-Mint Dressing
Wine Pairings
Preparation facts
Cooking Time: 15 minutes
Prep Time: 20 minutes
Total Time: 25 minutes
Yield: 4 servings
Ingredients
3/4 lb Canadian-style bacon
1 cup sliced broccoli
1 cup sliced cauliflower
1 cup sliced celery
1 cup sliced fresh mushrooms
1/2 cup sliced green onion
1/4 tsp dried summer savory
4 pita bread rounds, halved
1/3 cup shredded Cheddar cheese
Directions
Slice Canadian-style bacon into 24 slices, 1/4-inch thick each. Place on rack in broiler pan. Broil 5 inches from heat for 6-8 minutes, turning once.
Meanwhile cook broccoli, cauliflower and celery in boiling salted water 2 minutes; drain thoroughly. Stir in mushrooms, green onion and summer savory.
Place 3 slices Canadian-style bacon in each pita bread half. Spoon an equal amount of vegetable mixture into each bread half; sprinkle each with 2 teaspoons cheese. Place sandwich halves on baking sheet; cover tightly with aluminum foil. Bake at 350 degrees F. for 5-10 minutes or until heated through.
Nutrition facts
Copyright 2007, Healthnotes, Inc., 1505 S.E. Gideon St., Suite 200, Portland, Oregon 97202, www.Healthnotes.com.
2006-09-07
