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Nondairy Hot Cocoa

Non-Dairy Hot Cocoa

Related recipes: Beverages, Dairy-Free, Delicious Living Magazine, Desserts, Easy, Egg-Free, Holiday and Festive, Soy, Vegan, Vegetarian, Wheat-Free, Winter

Recipe Image


A winter favorite for all. Dairy-free and indulgent. Great for breakfast, before bed or during an afternoon snowstorm. Cuddle up with a cup.

Preparation facts

Cooking Time: 5 minutes

Prep Time: 5 minutes

Total Time: 10 minutes

Yield: 6 servings

Ingredients

1/2 cup (120mL) water

6 Tbs (75g) organic sugar

1/2 cup (50g) unsweetened cocoa

dash salt

3 cups (720mL) enriched organic soy drink

1/2 tsp (3mL) organic vanilla extract

Directions

Blend water, sugar, cocoa and salt in a 1 1/2-quart (1.4L) saucepan. Gradually bring to a boil. Stir until sugar and cocoa are completely dissolved, about 1 minute.

Add soy drink and vanilla. Heat thoroughly, stirring occasionally. Do not boil. Remove from heat and serve.

Nutrition facts

Serving Size 1 serving
Calories 126
Calories from Fat 26 (21%)
% Daily Value*
5%Total Fat 4g
4%Saturated Fat 0.8g
Polyunsaturated Fat 1g
Monounsaturated Fat 0.7g
0%Cholesterol 0mg
2%Sodium 42mg
8%Potassium 283mg
7%Total Carbohydrate 22g
16%Dietary Fiber 4g
Sugars 13g
Sugar Alcohols 0g
12%Protein 6g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.


Copyright 2007, Healthnotes, Inc., 1505 S.E. Gideon St., Suite 200, Portland, Oregon 97202, www.Healthnotes.com.

2006-09-07

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